Since 1795, Jim Beam White has been crafted by the Beam family and distilled with a strong sense of family values. Seven generations later, it’s still made with those same values and aged twice as long as the law requires. A sip or two of this medium-bodied bourbon with hints of vanilla and caramel will make you remember where it all started.

What do you do when awarded the 2016 International Wine & Spirits Competition’s Bourbon Trophy? You don’t change a thing. That’s why Jim Beam Black is, and always will be, extra-aged to taste and bottled only when it’s just right. The result is a full-bodied bourbon with an extra level of elegance and refinement that’s meant to be sipped and savored.

Made with all of the pride and experience of the Beam’s 220-year-old bourbon-making history, Jim Beam Apple is a perfectly balanced combination of apple liqueur and Jim Beam Kentucky Straight Bourbon Whiskey. The result is a crisp, fresh burst of green apple with a warm bourbon finish.

Jim Beam Honey is a delicious combination of real honey liqueur and genuine Jim Beam Bourbon. Together, they create an easy, mellow sweetness that’s relaxed enough to sip alone but bold enough to hold its own in a cocktail.